Crêpes Sucrées (Sweet Crepes) |
$3.65 |
Montmartre: Sugar and cinnamon with butter |
Picpus: Lemon, sugar and butter |
Odeon: Maple syrup with butter |
Concorde: Strawberry jam |
$4.25 |
Bastille: Nutella, chocolate hazelnut spread |
Louvre: Dark chocolate sauce |
Chatelet: A chocolate delice with salty butter |
$4.95 |
La Toulousaine: Apple with cinnamon/sugar/whipped cream |
La Parisienne: Nutella, bananas and whipped cream |
La suzette: Grand Marnier with sugar and butter |
Additional toppings .60ç |
coconut, walnuts, almonds, bananas |
Salads served with french bread $6.00 |
-Spinach salad with feta, red onions and tomatoes |
-Salad niçoise with tomatoes, tuna and corn |
-Salad mix with scrambled gorgonzola and walnut |
|
Espresso single $2.00 double $2.50 |
Capuccino $3.00 |
Latte and Hot chocolate $3.50 |
Mocha $3.50 |
Regular coffee and Tea $1.50 |
Torani Shot: 0.50ç |